Welcome spring with a limited collection of mixed sour non-alcoholic beers, that pack a punch of fresh flavours and have that unique blend of sweet and sour. As the days warm up, these zesty brews are your perfect companions, adding a burst of energy to your glass.

4 x Hoptnik                                                                                                                  TART | REFRESHING | DIFFERENT
A hop infused sparkling water. Made locally here in Perth. Bright, tart and citrusy aromas and flavour, followed by hoppy and herbaceous and dry finish. A refreshing alternative that gives you the hoppy fix you’re looking for without the alcohol.

4 x Heaps Normal Tough Stuff Shandy                                                                  JUICY| REFRESHING | TANGY                                                            
A delightful fusion of Heaps Normal Quiet XPA and a custom lemonade, artfully crafted with Australian native ingredients by Yumbo Soda Co. Designed for those seeking a refreshing, cooling beer. 

4 x Hop Nation Guava & Pine Sour Non-Alcoholic
TROPICAL | ZESTY | THIRST QUENCING 

Quintessence of tropical delight, combining the sweet intensity of summer fruits with a zesty tang, all without the alcohol.

Pair with:
Spicy foods: Anything spicy, like fajitas or chili, complements the tart flavor of sour beers.

Fatty cuts of beef: The richness of a fatty cut of beef, like a ribeye, goes well with the lighter taste of a sour beer.

Deep-fried foods: A greasy appetizer like french fries or onion rings needs a light session beer like a sour.

Strong cheeses: Assertive cheeses, such as goat, sharp cheddar or gorgonzola, often pair well with a slightly fruity sour beer.

Limited collection to celebrate the warmer days of spring.